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Hi lovely people! Simple dish with using pheasant legs. I added garlic, chilli, rosemary and a splash of white wine, slowly cooked. Delizioso 😋 You can use any game or poultry or lamb. #fagianoinpadella | Gennaro Contaldo
2:37
Hi lovely people! Simple dish with using pheasant legs. I added garlic, chilli, rosemary and a splash of white wine, slowly cooked. Delizioso 😋 You can use any game or poultry or lamb. #fagianoinpadella | Gennaro Contaldo
27.9K views9 months ago
FacebookGennaro Contaldo
Recipe 2 from our 3 recipes, 1 bird series. Pheasant legs with lentils. A really easy meal that can be popped in the oven without too much faff but produces excellent flavour. The juices from the pheasant legs melt into the lentils to create a delicious dish. Serve with parsley. #pheasant #lentils #lentilrecipe #foodie #foodgram #cooking #cook #eatwild #partridge #venison | Eat Wild
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Recipe 2 from our 3 recipes, 1 bird series. Pheasant legs with lentils. A really easy meal that can be popped in the oven without too much faff but produces excellent flavour. The juices from the pheasant legs melt into the lentils to create a delicious dish. Serve with parsley. #pheasant #lentils #lentilrecipe #foodie #foodgram #cooking #cook #eatwild #partridge #venison | Eat Wild
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